I know it sounds crazy but we really wish this flight was about twice as long – even three times as long would have been just fine. But 6h35m was all we got and it was over in a blink of the eye.
90 minutes before landing we were served a continental breakfast consisting of some of the finest fruit (silly, I know) I’ve ever enjoyed – cold, crisp, and tasty – along with a lovely selection of sweet rolls and a juice and fresh made cappucino.
Perfect way to finish up our journey. We’re returning to the U.S. on Singapore and will have the benefit of headwinds to help make our flight a bit longer – maybe 8 hours. Pam and Karen are returning directly from Brussels on United in Business.
Whoops! Gotta go, landing in Frankfurt!!
